



• 1 can Pillsbury Crescent Rolls
• 7 eggs
• 12 slices cooked bacon – cut into thirds
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• salt and pepper to taste

1. Preheat oven to 350.
2. Roll out crescent dough and press seems together.
3. Cut into 12 squares.
4. Grease pan and place 1 crescent square in each muffin cup.
5. Place 3 pieces of bacon along the sides of each muffin cup.
6. Mix eggs, milk, ½ cup cheddar cheese, salt and pepper until well combined. Pour into each cup until ? full.
7. Sprinkle cheese on top and bake for 16-18 minutes.
8. Enjoy!